I went to SuperCuts after work, and she didn't cut it quite as short as I wanted but I'll give it a few days, and she did this side part thing which totally didn't last through dinner but it looks fine fallen back mostly to its middle part so that's okay. I still don't really know what I wanna do with my hair.
Waiting for the train back I saw Liz...SGA pres '04 but whom I always associate her with Tangent (what can ya do?). She said she needs to stop coming to Central Square 'cause she keeps seeing Smithies there :) Turns out she's living in a co-op around Davis.
I continue to fail at making dinner.
I need:
+ a good way to make mashed potatoes creamy as opposed to just mashed bits of potato
+ a good recipe for pinto beans (think Qdoba would tell me what they do to make their sauce? ;) )
+ a hands-on lesson in using a can opener
(I'm sure I need other stuff, but that's what came to mind tonight.)
The kitchenware seems mostly usable, though I want a new blender and saucepan and probably a long-handled collander and of course the aforementioned flatware.
Oh, the new
stuff@night? I wanna try out some of
these drinks.
There was a nice cool breeze last night but I still couldn't fall asleep forever; hopefully tonight will be better.